I am a dedicated and highly motivated Travel and Tourism graduate with a comprehensive background in hospitality and customer service, highlighted by a recent apprenticeship at ITC Maratha. Possessing multiple internship experiences across various esteemed organizations, I have developed a robust skill set in client relations, event coordination, and operational management. My quick learning ability and adaptability allow me to thrive in dynamic and fast-paced environments.
In addition to my professional interests, I am a Royal Enfield enthusiast and a passionate pet lover. I aspire to establish an NGO dedicated to the welfare of stray animals, providing them with a safe haven away from the city's hustle and bustle.
- Developed and implemented PR strategies to enhance brand visibility and reputation.
- Wrote and distributed press releases, resulting in direct and indirect business for the hotel along with increased media coverages
- Created and maintained media contact lists and built strong relationships with journalists and influencers.
- Launched 2 restaurants - YI JING, a Chinese restaurant and AVARTANA, one of the Asia's 50 best restaurant in India
- Monitored media coverage and prepared reports on PR campaign performance.
- Organized and coordinated 15 events, including product launches, press conferences, and community outreach programs
- Handled inter departmental finances and vendor queries relating to finance.
- Created data models and database designs to deliver on project requirements and performance objectives.
- Contacted the travel agents and checked in for accomodations and other necessary details.
- Worked with clients to gather user requirements and identify new database features, adding capabilities to new and existing database
- Enhanced customer satisfaction with timely resolution of issues, clear communication, and follow-up on concerns.
Teamwork and Collaboration
Problem-Solving
Relationship Building
Attention to Detail
Work Prioritization
Customer Service
Site Management